Ahhhhhhh. This is really happening. After months and months of constant college research, scholarship applications, paper after paper, and then an awesome summer in Spain...It is finally time! I am heading to my dream college this friday. Yep this Friday. In two days everything changes...I'll be free!
While I am beyond excited about the upcoming freedom, I am also quite quite nervous about being completely on my own. Balancing my money, doing laundry, making my own decisions- the whole independence thing still seems a little bittersweet.
I said goodbye to my best, best friend Monday and that hurt a lot. Another good friend leaves tomorrow and the rest head out next week. Ready or not, it is time. Soooo, my goal is to just go into everything as calm as possible and hope to have a good time! I know there are some incredible things laying ahead and God has crazy plans for everything. Please be praying that I will go into this whole experience with a desire to simply love people like Jesus and to get a great teaching education.
I hope y'all have a great week, God bless.
A place to share a little about my crazy life filled with food, friends, faith and freedom.
Tuesday, August 13, 2013
Wednesday, July 10, 2013
¡Ensalada SimplĂ©!
Hey y´all. I have a super simple recipe(ish) to share today! This salad is Rosa´s (my "Host Mom" here in Spain) go to salad. Pair with a simple sandwich and you are set for dinner. I love how easy, quick, and fresh it is!
Enjoy!
Printable Recipe Here!
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Rosa´s Simple Salad
Prep time: 10 min
Assemble
Yield: 4 large servings
Ingredients:
- One head Chopped Lettuce
- 2 Tomatoes
- 1/4 of an Onion
- Several Slices Bell Pepper (sliced very thin)
- 3 Hard Boiled Eggs
- 1 can or jar tuna
- Vinegar, Olive Oil, Balsamic
Instructions:
1.) Prep all vegetables
2.) Throw everything in a bowl and mix it up.
3.) Drizzle with Vinegar, Oil, and Balsamic.
Prep time: 10 min
Assemble
Yield: 4 large servings
Ingredients:
Instructions:
1.) Prep all vegetables
2.) Throw everything in a bowl and mix it up.
3.) Drizzle with Vinegar, Oil, and Balsamic.
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p.s Feel free to throw in some olives or fresh cheese to top it off!
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